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The global pisco market size is projected to reach USD 1,057.8 million by 2027 on account of the rising consumption of Peruvian pisco and other alcoholic beverages in developed economies, finds Fortune Business Insights™ in its report, titled “Pisco Market Size, Share & COVID-19 Impact Analysis, By Origin (Peruvian and Chilean), Type (Puro, Acholado, and Others), and Regional Forecast, 2020 – 2027”. As per the report, the value of the market was at USD 670.5 million in 2019 and the market is expected to register a CAGR of 6.2% from 2020 to 2027.
The outbreak of the COVID-19 pandemic is anticipated to obstruct the pisco market growth due to the closure of bars and restaurants around the globe resulting from the implementation of lockdowns and social distancing measures. However, with bars gradually reopening in most countries, the market is expected to make a slow comeback in the next few months.
Japan Pisco Association Launched in Time for Pisco Sour Day
In February 2019, a group of Peruvian food and drink enthusiasts launched the Japan Pisco Association (JPA) just in time for Pisco Sour Day, which is celebrated on the first Saturday of February every year in Japan. The main intention behind the formation of this association is to establish the presence of the exotic drink across Japan and then accelerate its penetration in the Japanese cocktail industry. Additionally, the JPA also aims at coordinating with Peruvian restaurants and bars in Japan to create a pisco network of sorts. The pisco drink is generally unknown in Japan, with cocktail aficionados finding it nearly impossible to access the drink in Japanese bars.
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Increasing Efforts to Promote Pisco in Different Countries to Aid Growth
The novel and exotic taste offered by Peruvian and Chilean pisco has enabled the drink garner attention from alcohol connoisseurs around the globe. In order to further deepen the drink’s presence in different cultural settings, government agencies, especially from Peru, are aggressively promoting pisco. For example, in February 2020, the Peruvian Embassy in Thailand sponsored a slew of promotional Pisco Sour events across bars in the capital city of Bangkok to celebrate Pisco Sour Day in the country.
In Ireland, Pisco Sour Day was celebrated in Dublin through the organization of a presentation by the Peruvian Embassy in Ireland at Dublin’s historic pub, The Lombard. The attendants were, which included not only guests from the embassy but also locals, tourists, and people linked to the Convention Center Dublin, the International Financial Services Center, and Trinity College (Dublin). Such officially sponsored cultural events are playing an instrumental in augmenting the pisco market growth worldwide.
Key Players to Concentrate on Establishing Presence in Developed Economies
The market report presents the profiles of multiple key players that are energetically introducing their products and establishing their presence in the developed economies of North America and Europe. The rising popularity of traditional and exotic drinks in these regions is encouraging companies to diversify their portfolios and broaden their business horizons. Apart from this, major market players in the competitive landscape are taking steps to strengthen their distribution channels and making heavy investments in research and development activities.
Industry Development:
List of Key Players Covered in the Pisco Market Report:
Further Report Findings:
Table of Segmentation
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ATTRIBUTE |
DETAILS |
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Study Period |
2016-2027 |
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Base Year |
2019 |
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Forecast Period |
2020-2027 |
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Historical Period |
2016-2018 |
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Unit |
Value (USD Million) |
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Segmentation |
By Origin, Type, and Geography |
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By Origin
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By Type
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By Geography
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