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Canned Beans Market Size, Share, and Industry Analysis By Type (Kidney Beans, Black Beans, Navy Beans, Lima Beans, Garbanzo Beans, and Others), By Category (Conventional and Organic), By Distribution Channel (Supermarkets/Hypermarkets, Conventional Stores, Specialty Stores, Online Retail Stores, and Others), and Regional Forecast till 2032

Region : Global | Report ID: FBI112161 | Status : Ongoing

 

KEY MARKET INSIGHTS

The global canned beans market represents a fast-growing portion of the food and beverages industry which stems from escalating consumer preference for convenient plant-based nutritious foods. Dry beans become canned when producers partly cook them before putting them in airtight tin cans with water and salt and sometimes other processing agents. The production process enables these beans to serve as a quick culinary component at any time from their sealed container. The flexible nature of canned beans allows food preparation through salads and soups plus casseroles and dips and as an ingredient in salads. The growing market for canned dry beans receives additional support from the increasing number of people following vegetarian and vegan lifestyles as beans provide essential nutrients and protein combined with dietary fiber.

The U.S. canned beans market generated a total value of USD 2.5 billion during 2022 according to USDA findings which demonstrate its substantial impact within the North American food sector. The Canned Food Alliance data shows canned beans are regularly bought by 60% of U.S. families in their yearly shopping trips as consumers across the nation accept these products. Market statistics show private-label brands lead canned bean sales in the U.S. at 40% of the total market indicating strong competition in the sector. Market expansion in canned beans becomes evident through USDA data as the sector achieved a 4% boost in sales during 2022. This indicates a steady upward trajectory.

Canned Beans Market Driver

Plant-Based Diet Trends Drive Growth in the Canned Beans Market

Plant-based diet choices act as the main market force behind the rising demand for canned beans. The growing number of people selecting vegetarianism and veganism stands as a result of simultaneous environmental and health considerations. Canned beans present cheaper and easy-to-use protein options instead of meat making them attractive for health-minded people.

The adaptability of canned beans in cooking benefits the market as they can be used in various culinary applications. Canned beans function flexibly in the kitchen space by enabling traditional dishes along with upcoming culinary uses for salads and dips and plant-based burger applications both in domestic kitchens and professional food services. Cultural integration of Mexican cuisine leads to about 30% of the total canned bean consumption in the United States according to the USDA. Total organic canned bean sales reached 25 percent of the market as consumers buy these products due to perceptions that they serve healthier purposes while also supporting eco-friendly practices according to the Organic Trade Association.

Canned Beans Market Restraint

Health Concerns Over Sodium and Preservatives Restrain Canned Bean Market Growth

Canned beans experience obstacles as consumers have concerns regarding both their sodium content along with preservative additives. Fresh and frozen beans continue to rise in consumer popularity as they are viewed as superior health choices so the canned beans market may face restricted expansion.

Fluctuations of raw bean supply prices due to agricultural conditions pose restrictions for the industry by affecting manufacturing expenses and profitability levels. Consumer demands for sustainable packaging solutions create difficulties in the market as environmentally conscious people look for alternative packaging methods.

Canned Beans Market Opportunity

Low-Sodium, Organic, and Flavored Varieties Open New Avenues for Growth

Introducing low-sodium, organic, and flavored varieties presents a significant opportunity for market players. Innovation in product offerings can cater to diverse consumer preferences and dietary needs.

The expansion of e-commerce presents an essential business opportunity since it lets brands extend their market reach. Online retailer platforms have seen rapid market growth as customers buy more long-lasting food products during elevated purchasing times. The market will grow due to sustainable packaging initiatives which attract environmentally oriented buyers.

Segmentation

By Type

By Category

By Distribution Channel

By Geography

  • Kidney Beans
  • Black Beans
  • Navy Beans
  • Lima Beans
  • Garbanzo Beans
  • Others
  • Conventional
  • Organic
  • Supermarkets/Hypermarkets
  • Conventional Stores
  • Specialty Stores
  • Online Retail Stores
  • Others

· North America (U.S. and Canada)

· Europe (U.K., Germany, France, Spain, Italy, Scandinavia, and the Rest of Europe)

· Asia Pacific (Japan, China, India, Australia, Southeast Asia, and the Rest of Asia Pacific)

· Latin America (Brazil, Mexico, and the Rest of Latin America)

· Middle East & Africa (South Africa, GCC, and Rest of the Middle East & Africa)

Key Insights

The report covers the following key insights:

  • Key Industry Trends
  • Consumer Preferences and Dietary Shifts
  • Key Industry Developments
  • Overview of Regulatory Landscape

Analysis By Type

By Type, the Canned Beans Market is divided into Kidney Beans, Black Beans, Navy Beans, Lima Beans, Garbanzo Beans & Others. 

The kidney bean market segment leads market revenue statistics as it dominates the overall segment share. Kidney beans hold prevalence within the market as they appear in traditional American dishes including chili and baked beans and also function in international cuisine. The USDA documents remarkable kidney bean production volumes while consumers find these beans applicable across home kitchens and professional kitchens as they have a mild taste and firm texture.

Analysis By Category

By Category, the Canned Beans Market is divided into Conventional, Organic. 

The conventional canned bean products control about 75% of market sales according to industry estimates. The market domination of conventional canned beans emerges from their competitive price tags combined with broad accessibility along with registered consumer trust. The price-sensitive market together with bulk purchasing institutions including restaurants and institutional buyers find conventional products most appealing.

Analysis By Distribution Channel

By Distribution Channel, the Canned Beans Market is divided into Supermarkets/Hypermarkets, Conventional Stores, Specialty Stores, Online Retail Stores & Others. 

Supermarkets alongside their larger counterparts named hypermarkets control the distribution of canned beans with a combined total of approximately 60 percent. These big-box stores leverage the buying habits and extensive inventory choices of their consumers alongside their promotional strategies to boost incidental purchases. Private label brands find great success in this channel as they take advantage of sales space and price competition to outperform their competitors.

Regional Analysis

Based on geography, the market has been studied across North America, Europe, Asia Pacific, Latin America, and the Middle East & Africa.

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Canned beans become the largest and most developed market segment in the world whereas the United States owns most consumption and production in the North American bloc. The U.S. canned beans market exceeded USD 2.5 billion in 2022 based on USDA data while maintaining its fundamental role in traditional American food traditions. The North American canned beans market maintains its dominance as consumers have long-standing preferences coupled with their desire for convenience and widespread use of beans in meal preparation throughout the home and foodservice industries.

The European canned beans market contains a fragmented structure while offering a substantial market worth EUR 1.5 billion in 2022 based on Eurostat statistics. The manner in which Europeans consume food differs notably between nations due to various traditional cooking customs and eating habits. The United Kingdom stands as the largest canned bean market in Europe as its citizens purchase 200 million cans per year for their quick meals and breakfasts especially baked beans.

The canned beans market in the Asia Pacific region exhibits the fastest growth potential since it shows substantially higher market expansion rates than other established regions. Canned beans in China achieved USD 1 billion in market value in 2022 based on National Bureau of Statistics data and Indian Ministry of Agriculture information showed a year-over-year growth of 10%. Canned beans benefit from a multitude of macroeconomic and demographic factors such as fast urbanization along with increasing incomes and dietary westernization across multiple Asian regions.

Key Players Covered

The report includes the profiles of the following key players:

  • Kraft Heinz Company (U.S.)
  • ConAgra Foods, Inc. (U.S.)
  • Del Monte Foods (U.S.)
  • Bush Brothers & Company (U.S.)
  • Goya Foods Inc. (U.S.)
  • Bonduelle Group (France)
  • Windmill Organics Limited (U.K.)
  • B&G Foods, Inc. (U.S.)
  • Müller´s Mühle GmbH (Germany)
  • Eden Foods Inc (U.S.)


  • Ongoing
  • 2024
  • 2019-2023
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