Coffee Roaster Market Size, share By Heating Characteristics (Hot Air Coffee Roaster, Drum Coffee Roaster, & Pan-type Coffee Roaster), By Source (Painted, Polished, & Powder Coated), By Application (Electric Coffee Roasters, Gas-powered Coffee Roasters, & Hybrid Coffee Roasters (Gas Electric), By Capacity (Sample Roaster (Below 1 Kg), Small Batch Roaster (1 kg to 3 kg), Small Roaster (Between 3 kg & 15 kg), Medium Roaster (15 kg & 30 kg), Large Roaster (Between 30 kg & 70 kg),By End User (Residential, Cafes, Hotels & Restaurants, Coffee Shops) , & Regional Forecast till 2032

The global coffee roaster market is estimated to grow extensively due to the rising demand for the devices worldwide. The emerging economic regions are particularly boosting the market. Coffee roasters are tools, used for roasting raw, green coffee beans. It grinds them into ground-able beans, which are used to make coffee.

• According to the European Coffee Federation, the quantity of beans being roasted by 40% of the European market per week is below 500 kilograms.

The tool is used to transform raw state of resources into an aromatic and flavorful product. This transformed product is widely used by the consumers. The device also supports removal of water from the beans to make them brittle and crunchy. This equipment is generally utilized by commercial producers, brew shops, and other users to offer various roasted profiles.

Coffee Roaster Market Driver

Adoption of Advanced Technologies Rising Demand for Specialty Coffee Boost Market Growth

The main attribute for market growth is growing end-users’ fondness for specialty and artisanal drinks. This rising inclination towards this product is augmenting demand for advanced equipment that may offer precision and customization. These items differentiate by its flavor and fragrance, attracting many customers and consequently impelling market growth.

Furthermore, the adoption of innovating in roasting technology is propelling market growth. The utilization of digital controls and automation are helping in enhancement of efficiency and consistency of the machine. Therefore, it is encouraging manufacturers to make the system with greater control of the process. These features are drawing attention of both commercial and household devices.

Coffee Roaster Market Restraint

Environmental Regulations and Supply Chain Disruptions Impede Market Growth

The limiting aspect for the market impediment is caused by the disruption in the supply chain. The adverse weather condition of regions where java is cultivated experiences droughts, which increases the price of raw materials. This increased cost of raw resources impacted on profit of the machines, hence, declining demand for the market.

Furthermore, the imposition of new regulations by the European Union to prevent deforestation is hampering market growth. These policies are affection sources of coffees and augmented the overall cost and complexities for the equipment. As a result, these attributes discourage customers from using and implementing the machines.

Coffee Roaster Market Opportunity

Sustainable Methods and Emerging Markets Present Opportunity for Market Growth

One of the major opportunities for market progress is the increasing utilization of environmentally-friendly roasting techniques by the manufacturers. The developments of eco-friendly methods and techniques as well as adopting viable beans sourcing are attracting environment conscious customers.

• According to the National Coffee Association (NCA), the U.S. utilizes sustainable sourcing practices at approximately 70%.

Furthermore, expansion of emerging markets in places where people are increasing consumption of coffee is offering greater avenues for market participants to expand their market reach. Additionally, increasing e-commerce platforms and digital transformation provide new options for reaching a new consumer base and increasing sales revenues.

Segmentation

Key Insights

The report covers the following key insights:

• Rising Consumption of Specialized Java and Advanced Technologies by Key Countries
• Embracing Ecological Techniques by Key Companies
• Drivers, Restraints, Trends, and Opportunities
• Business Strategies Adopted by Key Players
• Consolidated SWOT Analysis of Key Players
• Key Industry Developments (Mergers, Acquisitions, Partnerships)

Analysis by Heating Characteristics

Based on heating characteristics, the coffee roaster market is divided into drum coffee roaster, hot air coffee roaster, and pan-type coffee roaster.

The hot air segment is dominating the market, driven by its various features. It includes a no generation of smoke and roasting the beans efficiently and uniformly. The beans are roasted at perfect temperature owing to the automatic constant temperature that is fueling demand for the segment.

Drum segment is expected to grow considerably, caused by the consistent roasting quality and versatility. They provide superior control over heat distribution, and ensure an even roast that is highly valued by professional rosters.

Analysis by Source

On the basis of source, the market is subdivided into painted, polished, and powder coated.

The painted segment may expand at a significant rate as the café culture is rising across various regions. Various café owners prefer painted roasters to enhance their aesthetics and attract customers.

Analysis by Application

Based on application, the coffee roaster market is divided into electric coffee roasters, gas-powered coffee roasters, and hybrid coffee roasters (gas+electric).

Gas-powered are the leading segment, driven by the rising recognition of this tool in big scale businesses for scorching bulk amounts of beans. It depends on fossil fuels for operation and operates manually.

The electric based devices are expecting significant growth in the market, caused by their sustainable benefits and energy efficiency. They present control over temperature and are extensively used in commercial sectors.

Analysis by Capacity

Based on capacity, the coffee roaster market is divided into sample roaster (Below 1 Kg), small batch roaster (1 kg to 3 kg), small roaster (between 3 kg and 15 kg), medium roaster (15 kg to 30 kg), large roaster (between 30 kg and 70 kg), and extra large roaster (70 kg and above).

The large roaster is the dominating segment owing to its management of a huge volume of beans proficiently and consistently and they offer precise temperature control, programmable roast profiles and data analysis systems.

The small batch size roaster segment is projected to grow due to the features for instance temperature logging to record roast parameters and evaluate and examine the type of beans used.

Analysis by End User

Based on end user, the coffee roaster market is divided into residential, cafes, hotels & restaurants, coffee shops, and others.

Coffee shops are the leading category in the market due to the higher requirement of high-capacity roasting devices. The establishments of various specialty stores are increasing demand for the product.

Residential segment is expected to expand in the market, caused by the increasing home brewing and preference of coffee by consumers and increasing income of customers.

Regional Analysis

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Based on geography, the market has been studied across North America, Europe, Asia Pacific, Latin America, and the Middle East & Africa.

Europe is dominating the market, caused by their strong culture for coffee. The rising demand for the devices is a result of increasing opening of new outlets in the region. The increasing number of events and shows on international levels are boosting demand for the tools, hence, propelling market growth.

North America is witnessing substantial growth in the market, driven by the presence of several beverages stores. The rising trend of home roasting is also bolstering demand for the machine. For instance, according to the U.S. Department of Agriculture (USDA), the Western State accounts for 40% of the U.S. roasting devices. Rapid adoption of innovative and premiumization of product in this region is fueling market growth,

Asia Pacific is expecting the fastest growing region in the market, driven by the speedy urbanization of the region. Rising disposable incomes of people of middle class, augmenting coffee consumption are propelling demand for the machine. China, Japan, and India are supporting the market expansion owing to the increasing demand for the product.

Key Players Covered

The report includes the profiles of the following key players:

• Bühler Group (Switzerland)
• HENAN WINTOP MACHINERY TECHNOLOGY CO., LTD (China)
• Yoshan coffee roasters (China)
• Guangzhou Bide General Equipment Co., Ltd (China)
• Giesen Coffee Roasters (Netherlands)
• Loring Smart Roast, Inc. (U.S.)
• Diedrich Roasters, LLC (U.S.)
• PROBAT SE (Germany)
• PRECISION Coffee Roaster (China)
• Scolari Engineering S.p.A. (Italy)

Key Industry Developments

• In February 2025, Walter A. Haas III announced acquisition of a greater part stake in Graffeo Coffee, an oldest independent roasting company in San Francisco. The objective of this acquisition is to expand their reach and visibility in the market.
• In December 2024, JDE Peet’s and other majority of Brazilian brands announced increased prices of coffee. It is due to the adverse weather conditions impacting on crops, elevating the cost of raw bean.
• In January 2023, PROBAT AG launched the P12e which is an innovative electric roaster, which is utilizing electrical hot air technology. The intention of this introduction of the new tool is to expand its P series to meet the rising demand for sustainable roasting solutions.