U.S. Edible Oils & Fats Market Size, Share & Industry Analysis, By Oil Type (Canola Oil {Clear Canola Oil, and High Oleic Canola Oil}, Soybean Oil {Clear Soybean Oil, Creamy Soybean Oil, and High Oleic Soybean Oil}, Peanut Oil, Palm Oil, Corn Oil, Rice Bran Oil, Sunflower Oil, Coconut Oil, Olive Oil, Sesame Oil, Cottonseed Oil, Linseed Oil, Castor Oil, & Avocado Oil), By Fat Type (Beef Tallow, & Lard), By Application (Food Service {Quick Service Restaurants, Casual Dining Restaurants, Institutes, and Others}, Retail {C-store, & Supermarkets/Hypermarkets}), and By Metro Area, 2025-2032