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Food Enzymes Market Size, Share & Industry Analysis, By Source (Microbes, Plants, and Animals), Type (Carbohydrases, Proteases, Lipases and Others), Application (Bakery, Dairy, Beverages, Nutraceuticals and Other Processed Foods), and Regional Forecast, 2020 – 2027

The global food enzymes market size was USD 1.69 billion in 2019 and is expected to reach USD 2.39 billion by 2027 while exhibiting a CAGR of 4.70% during the forecast pe... Read More

Final report will be updated to address the impact of COVID-19 on this particular market

Region : Global | Published Date: May, 2020 | Report ID: FBI102835 | Status : Published

 

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Food Enzymes Market Size, Share and Global Industry Trend Forecast till 2025
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