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Meat Substitutes Market Size, Share & COVID-19 Impact Analysis, By Source (Soy-based Ingredients, Wheat-based Ingredients, Textured Vegetable Proteins, and Other grain-based Ingredients), Distribution Channel (Mass Merchandisers, Specialty Stores, Online Retail, Other Retail Channels, and Foodservice), and Regional Forecasts, 2021 – 2028

Region : Global | Format: PDF | Report ID: FBI100239

 

  1. Introduction
    1. Research Scope
    2. Market Segmentation
    3. Research Methodology
    4. Definitions and Assumptions
  2. Executive Summary
  3. Market Dynamics
    1. Market Drivers
    2. Market Restraints
    3. Market Opportunities
    4. Emerging Trends
  4. Key Insights
    1. Overview of the Parent/Related Markets
    2. Regulatory Analysis
    3. Supply Chain Analysis
    4. Recent Industry Developments - Policies, Partnerships, New Product Launches, and Mergers & Acquisitions
    5. Market Analysis and Insights (in Relation with COVID-19)
      1. Impact of COVID-19 on the Market
      2. Supply Chain Challenges due to the Pandemic
      3. Potential Opportunities Due to COVID-19
  5. Global Meat Substitutes Market Analysis, Insights and Forecast, 2017-2028
    1. Key Findings / Summary
    2. Market Size Estimates and Forecast 
      1. By Source (Value)
        1. Soy-Based Ingredients
        2. Wheat-based Ingredients
        3. Textured Vegetable Proteins
        4. Other grain-based Ingredients
      2. By Distribution Channel (Value)
        1. Mass Merchandisers
        2. Specialty Stores
        3. Online Retail
        4. Other Retail Channels
        5. Foodservice
      3. By Region (Value)
        1. North America
        2. Europe
        3. Asia Pacific
        4. South America
        5. Middle East & Africa
  6. North America Meat Substitutes Market Analysis, Insights and Forecast, 2017-2028
    1. Key Findings / Summary
    2. Market Size Estimates and Forecast 
      1. By Source (Value)
        1. Soy-Based Ingredients
        2. Wheat-based Ingredients
        3. Textured Vegetable Proteins
        4. Other grain-based Ingredients
      2. By Distribution Channel (Value)
        1. Mass Merchandisers
        2. Specialty Stores
        3. Online Retail
        4. Other Retail Channels
        5. Foodservice
      3. By Country (Value)
        1. U.S
          1. By Source (Value)
            1. Soy-based Ingredients
            2. Wheat-based Ingredients
            3. Textured Vegetable Proteins
            4. Other grain-based Ingredients
        2. Canada
          1. By Source (Value)
            1. Soy-based Ingredients
            2. Wheat-based Ingredients
            3. Textured Vegetable Proteins
            4. Other grain-based Ingredients
        3. Mexico
          1. By Source (Value)
            1. Soy-based Ingredients
            2. Wheat-based Ingredients
            3. Textured Vegetable Proteins
            4. Other grain-based Ingredients
  7. Europe Meat Substitutes Market Analysis, Insights and Forecast, 2017-2028
    1. Key Findings / Summary
    2. Market Size Estimates and Forecast 
      1. By Source (Value)
        1. Soy-Based Ingredients
        2. Wheat-based Ingredients
        3. Textured Vegetable Proteins
        4. Other grain-based Ingredients
      2. By Distribution Channel (Value)
        1. Mass Merchandisers
        2. Specialty Stores
        3. Online Retail
        4. Other Retail Channels
        5. Foodservice 
      3. By Country (Value)
        1. Germany
          1. By Source (Value)
            1. Soy-based Ingredients
            2. Wheat-based Ingredients
            3. Textured Vegetable Proteins
            4. Other grain-based Ingredients
        2. U.K.
          1. By Source (Value)
            1. Soy-based Ingredients
            2. Wheat-based Ingredients
            3. Textured Vegetable Proteins
            4. Other grain-based Ingredients
        3. France
          1. By Source (Value)
            1. Soy-based Ingredients
            2. Wheat-based Ingredients
            3. Textured Vegetable Proteins
            4. Other grain-based Ingredients
        4. Spain
          1. By Source (Value)
            1. Soy-based Ingredients
            2. Wheat-based Ingredients
            3. Textured Vegetable Proteins
            4. Other grain-based Ingredients
        5. Italy
          1. By Source (Value)
            1. Soy-based Ingredients
            2. Wheat-based Ingredients
            3. Textured Vegetable Proteins
            4. Other grain-based Ingredients
        6. Russia
          1. By Source (Value)
            1. Soy-based Ingredients
            2. Wheat-based Ingredients
            3. Textured Vegetable Proteins
            4. Other grain-based Ingredients
        7. Rest of Europe
          1. By Source (Value)
            1. Soy-based Ingredients
            2. Wheat-based Ingredients
            3. Textured Vegetable Proteins
            4. Other grain-based Ingredients
  8. Asia-Pacific Meat Substitutes Market Analysis, Insights and Forecast, 2017-2028
    1. Key Findings / Summary
    2. Market Size Estimates and Forecast 
      1. By Source (Value)
        1. Soy-Based Ingredients
        2. Wheat-based Ingredients
        3. Textured Vegetable Proteins
        4. Other grain-based Ingredients
      2. By Distribution Channel (Value)
        1. Mass Merchandisers
        2. Specialty Stores
        3. Online Retail
        4. Other Retail Channels
        5. Foodservice
      3. By Country (Value)
        1. China
          1. By Source (Value)
            1. Soy-Based Ingredients
            2. Wheat-based Ingredients
            3. Textured Vegetable Proteins
            4. Other grain-based Ingredients
        2. India
          1. By Source (Value)
            1. Soy-Based Ingredients
            2. Wheat-based Ingredients
            3. Textured Vegetable Proteins
            4. Other grain-based Ingredients
        3. Japan
          1. By Source (Value)
            1. Soy-Based Ingredients
            2. Wheat-based Ingredients
            3. Textured Vegetable Proteins
            4. Other grain-based Ingredients
        4. Australia
          1. By Source (Value)
            1. Soy-Based Ingredients
            2. Wheat-based Ingredients
            3. Textured Vegetable Proteins
            4. Other grain-based Ingredients
        5. Rest of Asia-Pacific
          1. By Source (Value)
            1. Soy-Based Ingredients
            2. Wheat-based Ingredients
            3. Textured Vegetable Proteins
            4. Other grain-based Ingredients
  9. South America Meat Substitutes Market Analysis, Insights and Forecast, 2017-2028
    1. Key Findings / Summary
    2. Market Size Estimates and Forecast 
      1. By Source (Value)
        1. Soy-Based Ingredients
        2. Wheat-based Ingredients
        3. Textured Vegetable Proteins
        4. Other grain-based Ingredients
      2. By Distribution Channel (Value)
        1. Mass Merchandisers
        2. Specialty Stores
        3. Online Retail
        4. Other Retail Channels
        5. Foodservice
      3. By Country (Value)
        1. Brazil
          1. By Source (Value)
            1. Soy-Based Ingredients
            2. Wheat-based Ingredients
            3. Textured Vegetable Proteins
            4. Other grain-based Ingredients
        2. Argentina
          1. By Source (Value)
            1. Soy-Based Ingredients
            2. Wheat-based Ingredients
            3. Textured Vegetable Proteins
            4. Other grain-based Ingredients
        3. Rest of South America
          1. By Source (Value)
            1. Soy-Based Ingredients
            2. Wheat-based Ingredients
            3. Textured Vegetable Proteins
            4. Other grain-based Ingredients
  10. Middle East & Africa Meat Substitutes Market Analysis, Insights and Forecast, 2017-2028
    1. Key Findings / Summary
    2. Market Size Estimates and Forecast 
      1. By Source (Value)
        1. Soy-Based Ingredients
        2. Wheat-based Ingredients
        3. Textured Vegetable Proteins
        4. Other grain-based Ingredients
      2. By Distribution Channel (Value)
        1. Mass Merchandisers
        2. Specialty Stores
        3. Online Retail
        4. Other Retail Channels
        5. Foodservice
      3. By Country (Value)
        1. South Africa
          1. By Source (Value)
            1. Soy-Based Ingredients
            2. Wheat-based Ingredients
            3. Textured Vegetable Proteins
            4. Other grain-based Ingredients
        2. UAE
          1. By Source (Value)
            1. Soy-Based Ingredients
            2. Wheat-based Ingredients
            3. Textured Vegetable Proteins
            4. Other grain-based Ingredients
        3. Rest of Middle East & Africa
          1. By Source (Value)
            1. Soy-Based Ingredients
            2. Wheat-based Ingredients
            3. Textured Vegetable Proteins
            4. Other grain-based Ingredients
  11. Competitive Matrix
    1. Business Strategies Adopted by Leading Players
    2. Global Meat Substitutes Market Revenue Share/Ranking Analysis, By Key Manufacturer, 2020
  12. Company Profiles
    1. Tyson Foods, Inc.
      1. Overview
      2. Description
      3. Product  Portfolio
      4. Financials (Data as available in public domain and/or on paid databases)
      5. Recent Developments
    2. Greggs plc
      1. Overview
      2. Description
      3. Product  Portfolio
      4. Financials (Data as available in public domain and/or on paid databases)
      5. Recent Developments
    3. Marlow Foods Ltd
      1. Overview
      2. Description
      3. Product  Portfolio
      4. Financials (Data as available in public domain and/or on paid databases)
      5. Recent Developments
    4. Conagra Brands, Inc.
      1. Overview
      2. Description
      3. Product  Portfolio
      4. Financials (Data as available in public domain and/or on paid databases)
      5. Recent Developments
    5. Unilever NV
      1. Overview
      2. Description
      3. Product  Portfolio
      4. Financials (Data as available in public domain and/or on paid databases)
      5. Recent Developments
    6. Hilton Foods Group plc
      1. Overview
      2. Description
      3. Product  Portfolio
      4. Financials (Data as available in public domain and/or on paid databases)
      5. Recent Developments
    7. Kerry Group, plc
      1. Overview
      2. Description
      3. Product  Portfolio
      4. Financials (Data as available in public domain and/or on paid databases)
      5. Recent Developments
    8. Savage River, Inc.
      1. Overview
      2. Description
      3. Product  Portfolio
      4. Financials (Data as available in public domain and/or on paid databases)
      5. Recent Developments
    9. JUST, Inc.
      1. Overview
      2. Description
      3. Product  Portfolio
      4. Financials (Data as available in public domain and/or on paid databases)
      5. Recent Developments
    10. Impossible Foods, Inc.
      1. Overview
      2. Description
      3. Product  Portfolio
      4. Financials (Data as available in public domain and/or on paid databases)
      5. Recent Developments
  13. Appendix
Read Less

Figure 1: Global Meat Substitutes Market Revenue (USD Bn) Breakdown by Source, 2020 & 2028

Figure 2: Global Meat Substitutes Market Revenue (USD Bn) Breakdown by Distribution Channel, 2020 & 2028

Figure 3: Global Meat Substitutes Market Revenue (USD Bn) Breakdown by Region, 2020 & 2028

Figure 4: Global Meat Substitutes Market Share (%) by Source, 2020 & 2027

Figure 5: Global Meat Substitutes Market Share (%) by Distribution Channel, 2020 & 2027

Figure 6: Global Meat Substitutes Market Share (%) by Region, 2020 & 2027

Figure 7: North America Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 8: North America Meat Substitutes Market Value Share (%) by Source, 2020

Figure 9: North America Meat Substitutes Market Value (USD Bn) by Distribution Channel, 2020 & 2028

Figure 10: North America Meat Substitutes Market Value Share (%) by Distribution Channel, 2020

Figure 11: North America Meat Substitutes Market Value (USD Bn) by Country, 2020 & 2028

Figure 12: North America Meat Substitutes Market Value Share (%) by Country, 2020

Figure 13: U.S. Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 14: Canada Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 15: Mexico Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 16: Europe Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 17: Europe Meat Substitutes Market Value Share (%) by Source, 2020

Figure 18: Europe Meat Substitutes Market Value (USD Bn) by Distribution Channel, 2020 & 2028

Figure 19: Europe Meat Substitutes Market Value Share (%) by Distribution Channel, 2020

Figure 20: Europe Meat Substitutes Market Value (USD Bn) by Country, 2020 & 2028

Figure 21: Europe Meat Substitutes Market Value Share (%) by Country, 2020

Figure 22: France Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 23: Germany Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 24: Spain Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 25: Italy Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 26: U.K. Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 27: Russia Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 28: Rest of Europe Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 29: Asia Pacific Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 30: Asia Pacific Meat Substitutes Market Value Share (%) by Source, 2020

Figure 31: Asia Pacific Meat Substitutes Market Value (USD Bn) by Distribution Channel, 2020 & 2028

Figure 32: Asia Pacific Meat Substitutes Market Value Share (%) by Distribution Channel, 2020

Figure 33: Asia Pacific Meat Substitutes Market Value (USD Bn) by Country, 2020 & 2028

Figure 34: Asia Pacific Meat Substitutes Market Value Share (%) by Country, 2020

Figure 35: China Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 36: Australia Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 37: Japan Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 38: India Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 39: Rest of Asia Pacific Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 40: South America Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 41: South America Meat Substitutes Market Value Share (%) by Source, 2020

Figure 42: South America Meat Substitutes Market Value (USD Bn) by Distribution Channel, 2020 & 2028

Figure 43: South America Meat Substitutes Market Value Share (%) by Distribution Channel, 2020

Figure 44: South America Meat Substitutes Market Value (USD Bn) by Country, 2020 & 2028

Figure 45: South America Meat Substitutes Market Value Share (%) by Country, 2020

Figure 46: Argentina Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 47: Brazil Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 48: Rest of South America Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 49: Middle East & Africa Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 50: Middle East & Africa Meat Substitutes Market Value Share (%) by Source, 2020

Figure 51: Middle East & Africa Meat Substitutes Market Value (USD Bn) by Distribution Channel, 2020 & 2028

Figure 52: Middle East & Africa Meat Substitutes Market Value Share (%) by Distribution Channel, 2020

Figure 53: Middle East & Africa Meat Substitutes Market Value (USD Bn) by Country, 2020 & 2028

Figure 54: Middle East & Africa Meat Substitutes Market Value Share (%) by Country, 2020

Figure 55: South Africa Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 56: UAE Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 57: Rest of Middle East & Africa Meat Substitutes Market Value (USD Bn) by Source, 2020 & 2028

Figure 58: Global Meat Substitutes Market Revenue (%) Share Analysis by Key Players, 2020

Table 1: Global Meat Substitutes Market Revenue (USD Bn) Forecast, 2017–2028

Table 2: Global Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 3: Global Meat Substitutes Market Revenue (USD Bn) Forecast, by Distribution Channel, 2017–2028

Table 4: Global Meat Substitutes Market Revenue (USD Bn) Forecast, by Region, 2017–2028

Table 5: North America Meat Substitutes Market Revenue (USD Bn) Forecast, 2017–2028

Table 6: North America Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 7: North America Meat Substitutes Market Revenue (USD Bn) Forecast, by Distribution Channel, 2017–2028

Table 8: North America Meat Substitutes Market Revenue (USD Bn) Forecast, by Country, 2017–2028

Table 9: U.S. Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 10: Canada Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 11: Mexico Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 12: Europe Meat Substitutes Market Revenue (USD Bn) Forecast, 2017–2028

Table 13: Europe Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 14: Europe Meat Substitutes Market Revenue (USD Bn) Forecast, by Distribution Channel, 2017–2028

Table 15: Europe Meat Substitutes Market Revenue (USD Bn) Forecast, by Country, 2017–2028

Table 16: France Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 17: Germany Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 18: Spain Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 19: Italy Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 20: U.K. Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 21: Russia Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 22: Rest of Europe Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 23: Asia Pacific Meat Substitutes Market Revenue (USD Bn) Forecast, 2017–2028

Table 24: Asia Pacific Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 25: Asia Pacific Meat Substitutes Market Revenue (USD Bn) Forecast, by Distribution Channel, 2017–2028

Table 26: Asia Pacific Meat Substitutes Market Revenue (USD Bn) Forecast, by Country, 2017–2028

Table 27: China Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 28: Australia Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 29: Japan Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 30: India Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 31: Rest of Asia Pacific Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 32: South America Meat Substitutes Market Revenue (USD Bn) Forecast, 2017–2028

Table 33: South America Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 34: South America Meat Substitutes Market Revenue (USD Bn) Forecast, by Distribution Channel, 2017–2028

Table 35: South America Meat Substitutes Market Revenue (USD Bn) Forecast, by Country, 2017–2028

Table 36: Argentina Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 37: Brazil Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 38: Rest of South America Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 39: Middle East & Africa Meat Substitutes Market Revenue (USD Bn) Forecast, 2017–2028

Table 40: Middle East & Africa Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 41: Middle East & Africa Meat Substitutes Market Revenue (USD Bn) Forecast, by Distribution Channel, 2017–2028

Table 42: Middle East & Africa Meat Substitutes Market Revenue (USD Bn) Forecast, by Country, 2017–2028

Table 43: South Africa Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

Table 44: Rest of Middle East & Africa Meat Substitutes Market Revenue (USD Bn) Forecast, by Source, 2017–2028

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