Modified Atmosphere Packaging Market Size, Share, and Analysis By Packaging Gas (Oxygen, Nitrogen, and Carbon Dioxide), By Packaging Material (Polyvinylchloride, Polyethylene, Polypropylene, Ethylene Vinyl Alcohol, and Others), By End-use (Fruits & Vegetables, Bakery & Confectionary, Dairy Products, Seafood & Meat Products, and Others), and Regional Forecast, 2024-2032

Modified atmosphere packaging is a type of packaging that consists of replacing the air surrounding the product with either a single gas or a mixture of gases. Modified atmosphere packaging is significant in maintaining the freshness of the product till it reaches the end user. The packaging solution is also helpful in preserving the nutritional value, maintaining the visual and textural integrity of the product, and enhancing the overall shelf life of the product. The remarkable benefits of modified atmosphere packaging are the key factors that propel the market growth worldwide. Moreover, as it keeps the perishable products safer, it is considered the most convenient type of packaging suitable for customers. Also, value-added products can be prepared through this high-end packaging. The surge in demand for fresh and quality packaged food is the key factor driving the growth of the modified atmosphere packaging market worldwide. The rise in mergers and acquisitions to support new demands and product launches by manufacturers will further positively influence the market.

• For instance, on September 2021, StePac Ltd., a fresh produce packaging innovator, expanded its range of top seals by bringing new solutions to boost the retail fresh produce packaging sector. Its newly upgraded portfolio consists of lean and fully recyclable easy-peel film structures developed to be sealed onto trays or containers housing produce items such as summer fruits, on-the-go convenience products, and freshly cut fruits and vegetables. The user-friendly and appealing films are designed with StePac’s flagship modified atmosphere packaging (MAP) condensation control technology and capabilities to extend fresh produce's shelf life.


• On 19th November 2021, Israeli agritech start-up Sufresca expanded its invisible edible coating to it’s extend shelf life to obtain more fresh produce products. Its new development of the edible coating is proven to act well on different cultivars of tomatoes, especially cherry tomatoes, cucumbers, and even fruits. The company further stated that the edible coatings outperform the most advanced packaging, such as modified atmosphere packaging.

The increasing preference for easy-to-handle and convenient packaging mainly drives the global modified atmosphere packaging market. The modified atmosphere packaging is witnessing faster expansion in developed countries owing to the increased demand for healthy and fresh fruits and vegetables. Moreover, as this technology effectively reduces production costs and storage, it is gaining huge popularity among food retailers, thus impacting the market's growth. Further, the rising consumer awareness of hygienic food packaging, demand from producers for a longer shelf-life, and growing preference for fresh and high-quality packaged food drive market growth. Moreover, an on-the-go lifestyle and a shift toward effective packaging are expected to positively impact the global modified atmosphere packaging market. The increasing popularity of dairy, meat, seafood, and poultry products will also boost the modified atmospheric packaging market over the projected timeframe.

Along with several potential benefits offered by the modified atmosphere packaging, the high cost associated with the development and strict environmental legislations impede the market growth. Moreover, providing the right mix of gases in map technology and increasing competition is expected to harm the global market. Further, increasing concerns regarding the physical protection of thin films also limit the market growth of modified atmosphere packaging. The thin films of flexible packaging used in modified atmosphere packaging do not provide as much physical protection as rigid packaging. Moreover, flexible packaging bags developed for liquid products can get easily punctured and, thus, require handling with care during the production process. Henceforth, the growing concerns about the stability and handling of the packaging are expected to hamper the market growth over the forecast period.

IMPACT OF COVID-19 ON THE MODIFIED ATMOSPHERE PACKAGING MARKET

The outbreak of COVID-19 has had a significant impact on human health and on each stage of the supply chain and value chain of many industries worldwide. Due to the imposed lockdown, supply chain disruptions existed in various end-use industries. However, the modified atmosphere packaging market did not face any harm, as the demand for packaged and healthy food grew rapidly during the pandemic. Further, during the pandemic, the increased demand for packaged foods that can be stored for later consumption positively impacted worldwide market growth. Moreover, the increasing consumer awareness regarding healthy and fresh fruits & vegetables and other products led to the rapid growth of modified atmosphere packaging. The recent coronavirus disease outbreak has significantly increased the demand for convenience foods and has encouraged manufacturers to adopt MAP techniques.

KEY INSIGHTS

The report will cover the following key insights:

• Recent Advancements in the Modified Atmosphere Packaging Market


• Key Industry Trends


• Regulatory Landscape for the Modified Atmosphere Packaging Market


• Key Industry Developments (Mergers, Acquisitions, and Partnerships)


• Impact of COVID-19 on the Market

ANALYSIS BY PACKAGING GAS

Based on the packaging gas, the market is segmented into oxygen, nitrogen, and carbon dioxide. Carbon dioxide is the most dominating segment as it is considered the most important gas for food packaging under modified atmospheres. The higher the concentration of Carbon dioxide, the longer the durability of the perishable food. It also has an oxidation-inhibiting and growth-inhibiting effect on aerobic bacteria and molds. Carbon dioxide is the commonly used packaging gas for increasing the shelf life of food. Henceforth, carbon dioxide is expected to witness rapid growth in the upcoming years.

ANALYSIS BY PACKAGING MATERIAL

Based on the packaging material, the market is segmented into polyvinylchloride, polyethylene, polypropylene, ethylene vinyl alcohol, and others. Ethylene vinyl alcohol dominates the segment growth of the global modified atmospheric packaging market. Ethylene vinyl alcohol material provides excellent gas barrier properties while retaining good processability. It also keeps oxygen out and retains nitrogen and carbon dioxide used in the modified atmosphere packaging. Ethylene vinyl alcohol is also highly resistant to oils and preserves taste and aroma, which fuels segment growth.

ANALYSIS BY END-USE INDUSTRY

Based on the end-use industry, the market is segmented into fruits & vegetables, bakery & confectionery, dairy products, seafood & meat products, and others. Bakery & confectionery is the largest application segment in the global modified atmospheric packaging market. Bakery products consist of a large number of bread-based products. To enhance and extend the shelf life, bread-based products require a high proportion of carbon dioxide in packaging solutions, boosting the modified atmosphere of packaging products. Also, bakery and confectionery products are witnessing huge global consumer demand, contributing to this segment's growth.

REGIONAL ANALYSIS

The modified atmosphere packaging market has been studied across North America, Europe, Asia Pacific, Latin America, and Middle East & Africa. Europe dominates the modified atmosphere packaging market, which can be attributed to the high production and export of beef & pork in this region. Asia Pacific is expected to grow quickly due to rapid urbanization and increasing regional disposable incomes. North America is forecasted to witness rapid growth in the global modified atmosphere packaging market due to the wide adoption of fresh and quality packaged food and on-the-go lifestyles. Brazil and Mexico are key countries that foster market growth in Latin America. With growing consumers' demand for minimal processing and transparency, the market will experience increased growth in Latin America. The Middle East and Africa regions will witness steady growth as there is an increasing demand for meat, dairy, and poultry products.

KEY PLAYERS COVERED

The report will include profiles of key players such as Klöckner Pentaplast, Filtration Group., Linde plc, Berry Global Inc., Barry-Wehmiller Companies, Mocon Denmark Holding ApS, Air Products and Chemicals, Inc, Amcor Limited, Bemis Company Inc., COVERIS, CVP® Systems LLC., Ilapak, ORICS, Praxair Technology Inc., Reiser, Sealed Air, Total Packaging Solutions, LLC and WINPAK Ltd.

SEGMENTATION

KEY INDUSTRY DEVELOPMENTS

• On 22^nd September 2021, Berry M&H launched a new bottle for table sauces and condiments that fulfills increasing consumer demands for packaging that is both convenient and improves sustainability. The new Mira 475ml is designed in polypropylene (PP) and can be recycled after use. In addition, the bottle incorporates an EVOH barrier layer, which can deliver exceptionally good protection for oxygen-sensitive products and provide a long ambient shelf life that also helps minimize food waste.


• On 16^th September 2021, the major tray-sealing and thermoforming technology specialist SEALPAC released its new FlatMap packaging system, which will offer a sustainable solution for sliced products under a modified atmosphere. The company also stated that the products are securely sealed under a modified atmosphere by a thin lidding film, which can enhance the shelf life of any product.


• On 12^th January 2021, Amcor Plc announced the ‘Reducing CO2 Packaging’ Label from the Carbon Trust, which can be printed on Amcor packaging to demonstrate significant carbon footprint reductions. It’s part of the company’s lifecycle assessment service, which enables brands to measure their packaging’s carbon footprint from raw materials through end-of-use.


• On 25^th June 2020, Ametek Mocon, a leading global provider of package testing instruments, permeation analyzers, and gas controllers/sensors, declared the launch of the Dansensor CheckPoint 3 EC, a new portable headspace gas analyzer. It provides a quality control solution for specific food applications. The new portable gas analyzer more accurately measures O₂ or O₂/CO₂ in modified atmosphere packages (MAPs) for packaged products such as red and smoked meats, smoked fish, fresh pasta, fermented foods, bread treated with alcohol, coffee, and applications with high levels of oxygen or explosive gasses.