Nutraceutical Ingredients Market Size, Share & Industry Analysis, By Ingredient Type (Protein and Amino acids, Vitamins and Minerals, Botanical Extracts, Carbohydrates {Dietary Fiber, Polysaccharides and Oligosaccharides, and Sugar alcohol}, Probiotics, and Others), By Form (Powder, Liquid and Others), By Application (Dietary Supplements, Functional Food, and Functional Beverages), and Regional Forecast, 2025-2032

ATTRIBUTE

DETAILS

Study Period

2019-2032

Base Year

2024

Estimated Year

2025

Forecast Period

2025-2032

Historical Period

2019-2023

Growth Rate

CAGR of 8.06% from 2025 to 2032

Unit

Value (USD Billion)

Segmentation

By Ingredient Type

• Protein and Amino acids
• Vitamins and Minerals
• Botanical Extracts
• Carbohydrates
  • Dietary Fiber
  • Polysaccharides and Oligosaccharides
  • Sugar Alcohol
• Probiotics
• Others

 By Form

• Powder
• Liquid
• Others

By Application

• Dietary Supplements
• Functional Food

• Functional Beverages

By Region

• North America (By Ingredient Type, Form, Application, and Country)
  • U.S. (By Form)
  • Canada (By Form)
  • Mexico (By Form)
• Europe (By Ingredient Type, Form, Application, and Country)
  • U.K. (By Form)
  • Germany (By Form)
  • France (By Form)
  • Spain (By Form)
  • Italy (By Form)
  • Rest of Europe (By Form)
• Asia Pacific (By Ingredient Type, Form, Application, and Country)
  • China (By Form)
  • India (By Form) 
  • Japan (By Form) 
  • Australia (By Form)
  • Rest of the Asia Pacific (By Form)
• South America (By Ingredient Type, Form, Application, and Country)
  • Brazil (By Form)
  • Argentina (By Form)
  • Rest of South America (By Form)
• Middle East & Africa (By Ingredient Type, Form, Application, and Country)
  • UAE (By Form)
  • South Africa (By Form)
  • Rest of the Middle East & Africa (By Form)