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The global Cyclamate market size was valued at USD 1,484.93 million in 2025. The market is projected to grow from USD 1,558.73 million in 2026 to USD 2,313.50 million by 2034, exhibiting a CAGR of 5.06% during the forecast period.
Cyclamate is a non-nutritive and synthetic sweetener, popularly utilized as a sugar substitute in both non-food and food/beverage applications. This ingredient is commonly marketed as calcium cyclamate and sodium cyclamate and is nearly 30-50 times sweeter than sucrose. The major role of this cyclamate is to enhance sweetness while eliminating/minimizing sugar content in various formulations. Regarding sensory characteristics, it is an odorless, white-colored powder with a mildly sweet taste. Moreover, this component targets price-sensitive consumers seeking sugar-free or reduced-sugar products. The rising prevalence of diabetes and increasing awareness of cyclamic acid are key drivers boosting the market’s growth.
Companies such as Foodchem International Corporation, Jinhe Industrial Co., Ltd., and Shanghai Tianjia Biochemical Co., Ltd. are key players in this market. New product launches are a pivotal strategy adopted by key players to improve their market position.
Surging Use of Cyclamate in Oral Care is the Current Trend
The global market is witnessing a remarkable trend toward cyclamate-based oral care products. Today, this ingredient is being highly explored in oral care items as a flavor-enhancing agent, particularly in products that need taste masking without extra fermentable sugars. Oral care items such as therapeutic gels and toothpastes mostly contain active ingredients such as zinc and fluoride, with metallic/bitter tastes. Incorporating cyclamate enhances palatability by masking unpleasant flavors, making finished items more acceptable to consumers. Moreover, unlike other sweeteners, this ingredient doesn’t promote tooth decay, which improves its usage in the dental hygiene sector.
Additionally, its non-staining property, which is an important attribute, further enhances its utilization rate. Beyond this, cyclamate also offers effective sweetness at low inclusion levels. Seeing these advantages, manufacturers in the global market are aiming to introduce new oral-care items, comprising cyclamate sweetener.
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Increasing Demand for Sugar-Reduced/Low-Calorie Items Boosts the Industry’s Momentum
The surging focus on low-sugar products is a main driver fueling the demand for cyclamate. Today, the majority of the population in the global market is struggling with diabetes, obesity, and other lifestyle-related conditions. This scenario has necessitated that consumers look for sugar-reduced beverage and food options, especially in categories such as tabletop sweeteners, soft drinks, and confectionery. Moreover, health organizations and Governments have improved public health awareness about sugar reduction, directly influencing consumers’ purchasing decisions. Additionally, regulatory actions such as reformulation guidelines and sugar taxes further fuel the shift towards low-calorie products. To adhere to these measures, the manufacturers operating in the market are aiming to replace traditional sugar with cyclamate.
Regulatory Restrictions and Tough Competition with Alternative Sweeteners Inhibit the Market’s Potential
One of the key difficulties in the global market is uneven approval of cyclamate. While this sweetener is approved for its utilization in several countries across Latin America, parts of Europe, and Asia under defined and acceptable daily intake limits, it still remains restricted/banned in influential markets, including the U.S. This fragmented regulatory landscape hampers the adoption of cyclamate by beverage and food manufacturers. Moreover, this regulatory challenge creates various complications in labeling and product formulation. Producers operating across numerous regions either exclude this specific sweetener or reformulate the product for restricted markets. This factor increases operational costs and complexity, hindering the global cyclamate market share.
Intense competition from alternative sweeteners is another obstacle in the industry. Globally, the cyclamate sector faces tough competition from natural sweeteners, including stevia and sucralose, further impeding the market’s growth.
Technological Advancements in the Sweetener Sector Build Growth Opportunities
The utilization of modern technologies in the sweetener sector opens numerous growth possibilities. One of the main techniques used in the cyclamate industry is the optimization of production processes. Today, manufacturers have refined synthesis routes to minimize production time and enhance reaction efficiency. Moreover, improved quality control and purification technologies are gaining traction in the market, which are used for minimizing residual impurities and producing high-grade sweeteners. Additionally, advancements in processing and formulation technologies are capable of improving the shelf life and stability of cyclamate-based items. Along with this, technological improvement in sweetener formulation and blending allows producers to adjust cyclamate levels with other sweeteners to attain better taste.
Sodium Cyclamate Dominated the Market Due to Cost-Efficiency and Large-Scale Manufacturing
Based on type, the market is distributed into sodium cyclamate and calcium cyclamate.
The sodium cyclamate leads the global market in 2025. This cyclamate has high water solubility, which makes it suitable for syrups, beverages, and sweetener blends. In comparison to calcium, it has strong regulatory acceptance in the Middle East & Africa, North America, and Latin America. Moreover, it is economical to produce than calcium cyclamate and is ideally suited for large-scale continuous manufacturing. Additionally, it imparts 30-50 times the sweetness of sucrose while maintaining a sugar-like taste. As a result, the aforementioned factors bolster the segment’s potential.
The calcium cyclamate segment is projected to grow at a CAGR of 5.42% over the forecast period.
Solid Segment Leads in the Market Owing to Superior Shelf Stability Under Standard Conditions
Depending on the form, the market is divided into solid and liquid forms.
In 2025, the solid category leads in the global industry. Solid cyclamate is recognized as the key form traded internationally. In comparison to aqueous solutions, powders/granules are easy to store and ship over long distances, which makes them an ideal choice for bulk procurement and cross-border trade. The solid form has an extended shelf life when stored under standard conditions. Moreover, it has high formulation flexibility and can be easily dry-blended into food and dissolved to create custom solutions. Additionally, this form has reduced packaging and transportation costs, unlike liquids, further adding value to the growth.
The liquid segment is projected to grow at a CAGR of 6.46% over the forecast period.
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Food & Beverages Led the Market Owing to High Usage of Sweeteners in Food Formulations
Based on application, the market is segmented into food & beverages, pharmaceuticals, personal care & oral care, and others.
Food & beverage dominated the global market in 2025. Cyclamate is widely utilized in sweetener blends to mask bitterness and enhance mouthfeel as compared to other sweeteners. This characteristic makes it valuable in non-carbonated and carbonated drinks. Moreover, it offers sweetness at an economical cost, making it an ideal option for mass-market beverage and food producers. Additionally, cyclamate has high processing stability and solubility and can be extensively used in heat-processed foods, carbonated drinks, and concentrates. Thus, the above factors propel the market’s potential.
The pharmaceuticals segment is projected to grow at a CAGR of 6.34% over the forecast period.
By region, the market is categorized into Europe, North America, Asia Pacific, South America, and the Middle East & Africa.
Asia Pacific Cyclamate Market Size, 2025 (USD Million)
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Asia Pacific dominates the global market and is estimated to reach USD 714.98 million in 2025. In the region, India and China are both estimated to reach USD 84.85 million and USD 338.58 million, respectively, in 2025.
The India cyclamate market in 2025 is estimated at around USD 84.85 million, accounting for roughly 5.71% of the global cyclamate market revenues.
The growing demand for low-calorie sweeteners and the expanding food and beverage industry are driving the regional market.
China's Cyclamate market is projected to be one of the largest worldwide, with revenues estimated at around USD 338.58 million in 2025, representing roughly 22.80% of the global cyclamate market sales.
The Japan cyclamate market in 2025 is estimated to be around USD 55.33 million, accounting for approximately 3.73% the global cyclamate market revenues.
The Europe market is projected to reach USD 329.41 million by 2025, recording a growth rate of 4.27% in the coming years, and is the second-largest region in the market. The growing demand for food and beverage products enriched with cyclamate, along with improved product innovation, propels regional growth.
The Germany cyclamate market in 2025 is estimated at around USD 79.01 million, representing roughly 5.32% of the global cyclamate market revenues.
The U.K. cyclamate market is projected to reach approximately USD 56.02 million in 2025, equivalent to around 3.77% of the global cyclamate market sales.
The South America and Middle East & Africa regions are expected to witness moderate growth in this market space during the forecast period. The South America market is set to reach a valuation of USD 218.14 million in 2025 and secure the third position. The increasing use of artificial sweeteners and the use of advanced technology are anticipated to drive demand for cyclamate. The Middle East & Africa market is set to reach a valuation of USD 155.20 million in 2025.
The South Africa cyclamate market is projected to reach around USD 74.24 million in 2025, representing roughly 5.00% of global cyclamate revenues.
North America is estimated to reach USD 67.20 million in 2025. The market in North America is expected to grow due to surging demand of soft drinks and the flourishing pharmaceuticals sector. Moreover, the increasing use of cyclamate in the biscuit industry and enhanced awareness of cyclamate are other key factors driving regional growth.
Based on North America’s strong contribution and Mexico's dominance within the region, the Mexico market can be analytically approximated at around USD 59.29 million in 2025, accounting for roughly 3.99% of global cyclamate sales.
New Product Launches Help the Firms to Improve Their Market Position
The market exhibits a fragmented structure, with intense competition among market players operating in this segment. In this market, the key companies are primarily adopting new product launches as the main strategy. Via this approach, players can cater to rising consumer demands and enhance their brand image.
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|
ATTRIBUTE |
DETAILS |
|
Study Period |
2021-2034 |
|
Base Year |
2025 |
|
Estimated Year |
2026 |
|
Forecast Period |
2026-2034 |
|
Historical Period |
2021-2024 |
|
Growth Rate |
CAGR of 5.06% from 2025-2034 |
|
Unit |
Value (USD Million) |
|
Segmentation |
By Type, Form, Application, Region |
|
By Type |
· Sodium Cyclamate · Calcium Cyclamate |
|
By Form |
· Solid · Liquid |
|
By Application |
· Food & Beverages · Pharmaceuticals · Personal Care & Oral Care · Others |
|
By Region |
North America (By Source, Form, Application, and Country) o U.S. (By Form) o Canada (By Form) o Mexico (By Form) Europe (By Source, Form, Application, and Country) o Germany (By Form) o U.K. (By Form) o Spain (By Form) o France (By Form) o Italy (By Form) o Rest of Europe (By Form) Asia Pacific (By Source, Form, Application, and Country) o China (By Form) o India (By Form) o Australia (By Form) o Japan (By Form) o South Korea (By Form) o Rest of the Asia Pacific (By Form) South America (By Source, Form, Application, and Country) o Brazil (By Form) o Argentina (By Form) o Rest of South America (By Form) Middle East and Africa (By Source, Form, Application, and Country) o South Africa (By Form) o UAE (By Form) o Rest of Middle East & Africa (By Form) |
Fortune Business Insights says that the global market value stood at USD 1,484.93 million in 2025 and is projected to reach USD 2,313.50 million by 2034.
In 2026, the market value stood at USD 750.24 million.
The market is expected to exhibit a CAGR of 5.06% during the global cyclamate market forecast period of 2026-2034.
By form, the solid segment led the global market in 2025.
Increasing Demand for Sugar-Reduced/Low-Calorie Items Boosts the Industry’s Momentum.
Foodchem International Corporation, Jinhe Industrial Co., Ltd., and Shanghai Tianjia Biochemical Co., Ltd. are among the key players in the cyclamate market.
Asia Pacific held the largest market share in 2025.
Regulatory Restrictions and Tough Competition with Alternative Sweeteners Inhibit the Markets Potential.
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