Food Intolerance Products Market Size, Share & Industry Analysis, By Product Type (Dairy Alternatives and Lactose-free Products, Bakery Products, Chocolates and Confectionary, Meat Alternatives, Specialized Nutrition, Snacks and Processed Food, and Condiments and Dressings), By Intolerance Type (Dairy and Lactose Intolerance, Sugar Intolerance, Gluten Intolerance, and Meat Intolerance), By Category (Organic and Conventional), and By Vertriebskanal (Supermärkte/Hypermärkte, Convenience Stores, Online-Einzelhandel und andere) und regionale Prognose, 2025-2032